It's no secret that being a mom to M is a dream come true and a prayer answered. I try every second of the day to honor that blessing by being the absolute best mom I can be to her. I do my best to savor every moment, not taking a single one for granted. For me, this manifests itself in how I cook, what sorts of things we value in our home, how I respond to tough situations, and how I carry myself as a person.
I would say I cook 98% of all of our meals from scratch (loving every minute!) because I think that is healthiest and most economical, but also because the time it takes to chop and cook and set the table (usually no more than half an hour) allows us time together at the end of each day to reconnect and learn and laugh.
As far as what is important to us in our home, I would say contentment and simplicity. We have comfortable furnishings and a nice house, and I do my best to declutter (currently doing my Lenten cleaning each day and it is awesome!!) so that we can have a peaceful space to come home to and relax in. M has plenty of toys, but they all have their space up and away from being a huge mess on the floor, and if it appears that there isn't enough room in the bins, we prioritize which ones we'd like to keep and donate the rest. Each night the kitchen is clean, the counters are clear, the mail is sorted, and all the toys are put back away before we are all in bed. Waking up to a clean house sets the tone for a good day, I think!
But more than material things, we value calm voices, encouraging words, and peaceful conversation. I was raised in a yelling house, and nothing good comes from yelling. Of course I have raised my voice, but do you know what happened the last time? M started to yell back at me, and that hit me like a ton of bricks. No way did I want my daughter growing up with that kind of frustration-coping mechanism. I don't think I have yelled since. There are moments which require stern redirection or correction, but because we try to make it a habit not to raise our voices, M is very receptive to even the most serious of tones.
I try to be an example to M of healthy life choices. She sees me making healthy food choices, and because we do it twice a day, she is learning the value of walking the dogs (for both dog and human!). I try to give myself some relaxing time right before going to sleep for reading blogs, reading some of whatever book I'm reading, and (new this year) making entries in my prayer journal, and my journal for M.
Part of my relaxing time is often reading articles over at Power of Moms. It's a site with an incredible amount of resources, all focused on "deliberate moms". A site with constant encouragement to keep up the good work and the daily decision to be the best moms to our kids. The articles are honest- often exactly what I'm thinking- so it's not like the writers hold themselves on a pedestal, but instead they write about the conscious choice to respond in love when it's difficult...and whether they lost their cool or not! :) They also have organizational resources, schooling tips, podcasts on all kinds of topics, just to name a few things. Please go check it out!!
Recently, they put out a call for Ambassadors. Moms who would like to spread the word about their mission and purpose. I applied and was super excited to be accepted! In the application, I had to write why I wanted to become an Ambassador. I wrote that I wanted to champion the cause of moms with small families. So many of their contributors have 3 kids under 3, or 5 kids from age 2 to 14, and while I imagine those situations are truly challenging to manage sometimes, moms of one or two kids can have many of the same stressors and full plates.
I'll be posting about a book they are releasing soon- I've had the chance to preview it, and so far it is AWESOME! I have their first book, and it is one of the mainstays on my night table. This new book is even better, so I hope that once you learn more about it, you will consider ordering it for yourself or a mom in your life.
So, so grateful I'm even in a position to be a motherhood ambassador- for so many years, it seemed like I would never qualify!
What goes through the mind along the lengthy path of (secondary, now) infertility
Showing posts with label food. Show all posts
Showing posts with label food. Show all posts
Power of Moms Ambassador
Thursday, March 13, 2014
Labels:
daughter,
food,
general life,
Power of Moms
Belated Happy Easter
Wednesday, April 03, 2013
Our Easter was great this year :-) We filled a whole pew at church, and afterwards we hosted brunch for everyone... 9 adults and 2 tots. I made everything from scratch: spiced nuts, fresh fruit, cinnamon rolls, warm ham, fresh bread, fried potatoes, couscous with peas and pine nuts, spinach salad, breakfast casserole. My sister brought a cake that was excellent, too.
This year, we tried using natural dyes for our eggs. I am so excited about the results! Here are our results (hope the picture loads!) (all white eggs except the first one):
Red cabbage with brown eggs: dark teal
Red cabbage: bright blue
Red onion skins: dark red
Turmeric: yellow
Red zinger tea: green
Yellow onion skins: orange
Red cabbage: bright blue
Red onion skins: dark red
Turmeric: yellow
Red zinger tea: green
Yellow onion skins: orange
Basically you just have to boil the natural ingredient in enough water to cover the eggs for a half hour, then let it cool, strain it, add 1 tbs of vinegar per cup of dye, pour over eggs, and refrigerate overnight. I found the colors to be so much richer than fake dyes- everyone commented on how beautiful they were! What is cool is that I had everything to make the dyes except the red cabbage! I definitely will do this again next year and indefinitely after that!!
Labels:
faith,
family,
food,
general life
Prayer Request
Friday, February 01, 2013
Would you please pray for me? One of our neighbors' house burned completely to the ground this week, and I'm feeling compelled to organize a neighborhood-wide potluck to benefit them. I love planning parties, but I have never done anything this large. Would you please pray that everything comes together, and that we have a great turnout, and that the family who lost everything but their lives would feel the support that we have for them?
I would be so grateful! :)
I would be so grateful! :)
Labels:
food,
friends,
general life
CD1
Monday, January 28, 2013
OBVIOUSLY. It would have been too easy, too perfect, to get another BFP almost exactly 2 years later. Stuff like that only happens in the movies. Or to fertile people.
All morning I have been arguing with myself. There is the one half of me who is bummed, sarcastic, and insecure. Then there is the other half of me who sees no reason to complain: there is a perfect little 15-month old peacefully sleeping upstairs after making pie dough and playing with her babydoll and running errands with me this morning.
Over the weekend, I caught myself several times thinking, wow I have finally hit my mom stride. I work out every day, eat well, work full time, practice yoga, make all 98% of our meals from scratch (aside from the maybe one or two times we go out to eat every month), and be the best mom I can be to M. I recently got this cookbook, and I have been way reinspired to make nearly everything homemade, from scratch. Over the weekend, among normal meals, I made granola, 2 loaves of bread, pasta dough into ravioli (enough for 2 meals), breadcrumbs, lots of vegetable purees for secretly nutritional things (although M loves her veggies- she eats peas and green beans before anything else on her plate!), and this morning I made pie dough for my own toaster pastries, i.e. pop tarts. It feels awesome!!
I knew I was towards the end of my cycle, and this weekend I found myself thinking back to the first few months with M when I was a cooking mess- nothing was ready on time, much less at the same time as any other part of the meal, and I just could not get it together. (I know, I've retroactively cut myself some slack, but I felt like such a huge failure at the time.) But as I've been preparing all of these awesome things from my own kitchen, I was thinking, what if I'm pregnant? Will I be able to keep this up when the new baby comes?
Which is just hilarious, as the CVS clerk can attest to the 2 huge boxes of pads I bought this morning. Hahahahaha!
And then last night I started spotting, and I just thought to myself, well duh. Why were you even hoping?
This morning I have been going back and forth all over the place. One minute I am just so disappointed (although to be honest, our timing stunk last cycle, so it was a crazy long shot), and the other minute, I am so grateful that I can give M my undivided attention and love. One minute, I am so jealous of people who get pregnant easily, and the other minute, I am beating myself up because how dare I complain- I have been blessed with M (and also because technically, we got pregnant with her "easily", in that we were on no meds and doing nothing except normal babymaking)!!!
It's a weird thing. I apologize if this is hurtful for those of you with empty arms; if it seems insensitive that I'm complaining about CD1 even though we have M. We are so, so grateful for her, and she is 100% filled the hole in our family. When it comes down to it, we are completely happy if God's plan for our family is the three of us.
But how long do I let myself wonder if our family will ever be any bigger?
All morning I have been arguing with myself. There is the one half of me who is bummed, sarcastic, and insecure. Then there is the other half of me who sees no reason to complain: there is a perfect little 15-month old peacefully sleeping upstairs after making pie dough and playing with her babydoll and running errands with me this morning.
Over the weekend, I caught myself several times thinking, wow I have finally hit my mom stride. I work out every day, eat well, work full time, practice yoga, make all 98% of our meals from scratch (aside from the maybe one or two times we go out to eat every month), and be the best mom I can be to M. I recently got this cookbook, and I have been way reinspired to make nearly everything homemade, from scratch. Over the weekend, among normal meals, I made granola, 2 loaves of bread, pasta dough into ravioli (enough for 2 meals), breadcrumbs, lots of vegetable purees for secretly nutritional things (although M loves her veggies- she eats peas and green beans before anything else on her plate!), and this morning I made pie dough for my own toaster pastries, i.e. pop tarts. It feels awesome!!
I knew I was towards the end of my cycle, and this weekend I found myself thinking back to the first few months with M when I was a cooking mess- nothing was ready on time, much less at the same time as any other part of the meal, and I just could not get it together. (I know, I've retroactively cut myself some slack, but I felt like such a huge failure at the time.) But as I've been preparing all of these awesome things from my own kitchen, I was thinking, what if I'm pregnant? Will I be able to keep this up when the new baby comes?
Which is just hilarious, as the CVS clerk can attest to the 2 huge boxes of pads I bought this morning. Hahahahaha!
And then last night I started spotting, and I just thought to myself, well duh. Why were you even hoping?
This morning I have been going back and forth all over the place. One minute I am just so disappointed (although to be honest, our timing stunk last cycle, so it was a crazy long shot), and the other minute, I am so grateful that I can give M my undivided attention and love. One minute, I am so jealous of people who get pregnant easily, and the other minute, I am beating myself up because how dare I complain- I have been blessed with M (and also because technically, we got pregnant with her "easily", in that we were on no meds and doing nothing except normal babymaking)!!!
It's a weird thing. I apologize if this is hurtful for those of you with empty arms; if it seems insensitive that I'm complaining about CD1 even though we have M. We are so, so grateful for her, and she is 100% filled the hole in our family. When it comes down to it, we are completely happy if God's plan for our family is the three of us.
But how long do I let myself wonder if our family will ever be any bigger?
Labels:
daughter,
food,
general life,
infertility,
non-IF people,
parenting,
waiting
Wrestling
Saturday, March 03, 2012
There's alot on my mind lately, and I wish there was an extra hour in the day for me to come and write it all out.
- My sister, who I just mentioned in my last post about wanting to have a baby, is 9 weeks pregnant. Of course they "weren't trying but not preventing" and whadya know, a BFP fell into their laps. Because it happened so fast, they were not excited AT ALL when they told us (about 2 weeks ago). All they could say is that they were "shocked". It hurt. ALOT. I cried several times. Not that they got pregnant easily (because nearly the entire rest of the planet except for our precious IF buddies has no issue getting two lines on a pee stick), but that they did not go crazy with excitement over the gift that they didn't even have to try to get. Didn't they remember what we went through? How could they not be screaming with glee from the mountaintops!??!?!
- I know there are alot of people who have less than happy reactions to a positive pregnancy test and an unplanned/surprise baby. Hello, I was a counselor at a pregnancy center. But I never thought my sister would have that reaction. I think that is what made (makes) it hurt so much.
- I am really excited that Maryanne will have a cousin so close to her age (my sister is due on Maryanne's birthday). I hope that my sister and her hubby will come hang out with me and Mr. A more, now that we will have two little ones to play together.
- My sister seems to be warming up to the idea of having a baby. Finally. Still not the gut-busting joy I was looking for, but I guess not all of us can be as mind-boggling ecstatic as we were to get our positive test...
- I also need an extra hour to pour my heart out to Maryanne in the journal I bought for me/us to write in for (to) her. I want to make sure she knows how much we cherish her, so maybe when she is 15 and wants to wear God knows what outfit to the school dance with some loser and we say no to both things, she won't hate us as much. HA!
- With all this pregnancy talk, I am having flashbacks of being pregnant. No way around it, I 100% LOVED being pregnant. The whole bit, from start to finish, all discomforts included. I would love to be pregnant again, and when I started craving protein in a major way a few days ago, Mr. A wondered if maybe I was pregnant again. I haven't even had a period yet, but supposedly "it happens". I can't believe that would ever happen to us, given our history of not conceiving easily, but what the heck, I did a HPT today, and OF COURSE it was negative. DUH. What did I let myself think?
- I know having two kids so close together would be a ton of work. Mr. A, I have found out, is an awesome "infant" dad, but is not a very natural "newborn" dad. He is so good with Maryanne now that she is more interactive. I am so thankful!!! So maybe if we were to have another baby, it wouldn't be that much work because he could play with Maryanne while I hang out with the new baby?
- Let's review my ttc history. Why am I even thinking of another baby as if it is up to me, like the rest of the fertile world? What on earth makes me think that God would bless us again, after answering such an enormous prayer once before?
- I have said many times that Maryanne has filled the hole in our hearts. Is it hypocritical of me to say "but I'd love another baby"? I truly would be completely happy if she is our only baby ever, "but" it would be so awesome for her to have a sibling. I have started praying that God would allow us to conceive another healthy baby so that she could have a brother or sister. Is that greedy? How dare I pray for another when she is just 5 months old? Does that mean subconsciously I wouldn't be completely happy if she is our only baby? I hope not, because she is the light of our lives. We feel so grateful and lucky that we get to be her parents, and there is nothing that makes us happier than to see her smile from ear to ear at us.
- On the other hand, our time with Maryanne is so precious, and we love being able to see her so much (with both of us working from home and being here with the nanny). I was so lucky to have a healthy and happy pregnancy before- if I got pregnant and I had worse morning sickness, etc., I know I would miss having fun with my baby girl. I should probably thank my lucky stars that I had such a smooth pregnancy and delivery, and that Maryanne is such a good baby...and not assume that a) I'll ever be pregnant again, and b) that it would go as awesomely as before.
- Sweet little Maryanne is an awful napper. (Although she just started sleeping all night this past week- yay- so proud of her!) How am I ever going to start exercising on a regular basis? I have no idea when working moms exercise. 4am? I tried to get up at 5am to do yoga, but it just wouldn't happen. I am back to pre-pregnancy weight (maybe a little under, I don't know- we don't have a scale- but some of my clothes fit looser these days), but I'd love to lose a few extra pounds still.
One thing I am thankfully not wrestling with is dinners. I have, at long last, gotten back to pre-Maryanne cooking, and Mr. A and I (especially Mr. A) couldn't be happier. It feels so good to make real dinners again. I made enchiladas tonight. Or really, I made a double batch this afternoon while Mr. A was flying, and so I just had to pop the dish in the oven for 20 minutes when we were ready to eat, and I have a dish ready to take to a friend whose baby was born in January. YAY. I can't say it enough- it feels awesome to be cooking normally again :) :) :)
Labels:
daughter,
family,
food,
friends,
general life,
hubby,
infertility,
non-IF people,
pregnancy,
waiting
Home Run Dinner
Wednesday, January 25, 2012
I have been on the hunt for dinner ideas that have short prep time... unfortunately Mr. A is not a huge fan of crockpot meals every night (sad face). I found the original recipe in a Cooking Light magazine and have adapted it just a tad. This seriously only takes 20 minutes to put together (shorter if you can chop the veggies ahead of time), and then it doesn't need long at all in the oven!! It was a heavenly dinner last night!!!
Baked Pasta and Vegetables
Baked Pasta and Vegetables
8 oz uncooked pasta (I used rigatoni)
1 Tb olive oil
2 cups chopped yellow squash (I used 2.5 small ones)
1 cup chopped zucchini (I used 1.5 small ones)
1 cup chopped onion
2 cups chopped tomato (I used 1 large one)
2 garlic cloves, minced
1 cup shredded mozzerella
1 tsp dried oregano
3/4 tsp salt
pinch of red pepper flakes
1/4 cup ricotta cheese
1 egg
1. Boil water and cook pasta
2. Preheat oven to 400F
3. Heat oil in a large skillet over medium/high heat. Add squash, zucchini, and onion. Saute until tender. Add tomato and garlic. Saute for a few minutes. Remove from heat. Stir in pasta, 1/2 cup of the mozzerella, oregano, 1/2 tsp of the salt, and the red pepper flakes
4. In another bowl, combine the ricotta, remaining salt, and egg. Stir into the pasta mixture. Spoon into a 8x8 dish that has been sprayed with nonstick spray. Add the remaining 1/2 cup of mozzerella on top.
5. Bake for 10-15 minutes, depending on how melted/crunchy you want the cheese
Labels:
food
Dinner, Interrupted
Sunday, November 06, 2011
So I find I am struggling in one area. Well, it is an adjustment for both Mr. A and I, but I feel responsible, even if that's not really true.
Dinnertime used to be part of our day we looked forward to- it was when we sat together and read the paper and talked about our days and other random things. I never used to do much prep work prior to getting home from walking the dogs (630ish), but somehow I still managed to cook a meal from scratch by 7 or 730 at the latest on most days.
Now, after we get home from walking the pups, it seems like there is a black hole for the escape-ment (is that a word?) of all time and order. Maryanne inevitably needs feeding or just to be held, which we are so thankful that she is here and needing our attention; it is a huge change from dinnertime routine we've been used to for the last 9 years. I can't for the life of me get my butt in gear to cook like I used to (yet), and as ungrateful as it sounds, the meals that have been brought to us have been kind of disappointing, as far as flavor and quality go.
I think I am doing pretty good as a mom, but I can't shake the guilt that I'm failing as a wife.
Mr. A tries hard to be patient and understanding, but it's just who he is- let his blood sugar drop below a certain level, and even if you try your hardest to gussy-up the weird looking roasted chicken someone brought you and make it into chicken salad and put it on a sad looking kaiser roll (because even though you have bread, you a worried that the mouse went in the toaster, so you are on a toaster boycott), he is not going to be able to veil his disgust.
Which will make you feel like crap because you couldn't come up with a better dinner.
I am not posting this to complain about his reaction to dinnertime lately (so please don't everyone leave comments that he's a jerk or something- he is an amazing husband and dad to our little girl- no one is perfect!), I am posting it to ask for help and advice on how other people make dinnertime calm and peaceful and successful as far as the atmosphere, and as far as quickly getting decent meals on the table for their family.
Dinnertime used to be part of our day we looked forward to- it was when we sat together and read the paper and talked about our days and other random things. I never used to do much prep work prior to getting home from walking the dogs (630ish), but somehow I still managed to cook a meal from scratch by 7 or 730 at the latest on most days.
Now, after we get home from walking the pups, it seems like there is a black hole for the escape-ment (is that a word?) of all time and order. Maryanne inevitably needs feeding or just to be held, which we are so thankful that she is here and needing our attention; it is a huge change from dinnertime routine we've been used to for the last 9 years. I can't for the life of me get my butt in gear to cook like I used to (yet), and as ungrateful as it sounds, the meals that have been brought to us have been kind of disappointing, as far as flavor and quality go.
I think I am doing pretty good as a mom, but I can't shake the guilt that I'm failing as a wife.
Mr. A tries hard to be patient and understanding, but it's just who he is- let his blood sugar drop below a certain level, and even if you try your hardest to gussy-up the weird looking roasted chicken someone brought you and make it into chicken salad and put it on a sad looking kaiser roll (because even though you have bread, you a worried that the mouse went in the toaster, so you are on a toaster boycott), he is not going to be able to veil his disgust.
Which will make you feel like crap because you couldn't come up with a better dinner.
I am not posting this to complain about his reaction to dinnertime lately (so please don't everyone leave comments that he's a jerk or something- he is an amazing husband and dad to our little girl- no one is perfect!), I am posting it to ask for help and advice on how other people make dinnertime calm and peaceful and successful as far as the atmosphere, and as far as quickly getting decent meals on the table for their family.
Labels:
daughter,
food,
general life,
hubby
Uncool
Tuesday, September 27, 2011
(Update from post this morning- see below)
Good (cool) news: Mr. A encouraged me to go to my yoga class and call the repair place on the way. (I was fretting, what if I called, and they said they could only come at 10:30? He said, don't worry about it, just tell them you won't be home till the afternoon. Love that he puts my sanity ahead of all the condiments that may or may not have to be replaced....) AND, it was a great yoga class. The other girl who is also 39 weeks (gah, still can't believe I'M 39 weeks!!) was also there, and we are hoping that we are cuddling our babies by this time next Tuesday morning. AND, after class, we went to this cupcake place and got cupcakes for a treat. So fun :) I am glad that I took Mr. A's advice and went to yoga because....
Bad (uncool) news: The earliest the fridge people can come out is tomorrow between 1-6pm!!! Wow. Definitely thankful we have our chest freezer, and definitely hoping it doesn't crap out, too. Trying to figure out how we can eat at home (without relying on takeout for every meal) because they said depending on the part required, it might be MONDAY before it is fixed. That's right. Like, the day before Maryanne is due. Oh well, trying to roll with the punches here!! (The cupcake that I got after yoga is helping....it is REALLY good!)
But overall, feeling WAY better today and not really annoyed at anything right now. It would be sort of hilarious (in retrospect, I'm sure) if she was born in the next few days and we had a houseful of company with no refrigeration capabilities.
Good (cool) news: Mr. A encouraged me to go to my yoga class and call the repair place on the way. (I was fretting, what if I called, and they said they could only come at 10:30? He said, don't worry about it, just tell them you won't be home till the afternoon. Love that he puts my sanity ahead of all the condiments that may or may not have to be replaced....) AND, it was a great yoga class. The other girl who is also 39 weeks (gah, still can't believe I'M 39 weeks!!) was also there, and we are hoping that we are cuddling our babies by this time next Tuesday morning. AND, after class, we went to this cupcake place and got cupcakes for a treat. So fun :) I am glad that I took Mr. A's advice and went to yoga because....
Bad (uncool) news: The earliest the fridge people can come out is tomorrow between 1-6pm!!! Wow. Definitely thankful we have our chest freezer, and definitely hoping it doesn't crap out, too. Trying to figure out how we can eat at home (without relying on takeout for every meal) because they said depending on the part required, it might be MONDAY before it is fixed. That's right. Like, the day before Maryanne is due. Oh well, trying to roll with the punches here!! (The cupcake that I got after yoga is helping....it is REALLY good!)
But overall, feeling WAY better today and not really annoyed at anything right now. It would be sort of hilarious (in retrospect, I'm sure) if she was born in the next few days and we had a houseful of company with no refrigeration capabilities.
Labels:
food,
friends,
hubby,
meditation/yoga,
pregnancy
Well this is just great. (Sarcasm)
I had a very annoying day yesterday. Everything was getting under my skin!!! Let's recap, for fun ;-)
1. Instead of going out to greet her doggy friends, now Banana just stands next to me in the front yard and barks at them. Maybe she is ramping up her protection instinct, but it is annoying to have her barking so much all of a sudden.
2. I have suspected for a few days that the fridge is not working properly. Yesterday, it was definitely not cooling like it was supposed to, and I told Mr. A and said I was going to call a repair man. I think he thought I was just being fussy and said he would look at it when he got home. Well by the time he got home, it was barely cold in there (the freezer part seems to work just fine). AND he discovered that the whole fridge is swelling or something, to the point where it is jammed up against the cabinet next to it, so we can't even roll it out to see what's behind it. GREAT. After all the extra food I've gotten and made, and with the new baby coming, and with the throngs of out of town guests waiting with baited breath for when they can come stay with us, our fridge is crapped out. GREAT. We moved all the food from the freezer to the garage freezer, and put all the ice and ice packs in the fridge part, to try to keep it as cool as possible in there until we can get a repair man. So now I'm waiting until 8:30am to call and see if they can come out today before all our food spoils (probably some is already bad).
{3. Because I can't call until 8:30am today, I will probably miss my yoga class this morning :( }
4. Our yard (particularly the bushes and trees and WEEDS) is out of control. I haven't really kept up with it like I usually do (it's not like I haven't been active in other ways during my pregnancy, I guess I've just been busy doing other things), and Mr. A could literally care less about the state of the grass or landscaping, so it has been sorely neglected all summer. The bushes are completely raggedy and the trees need trimming, and the yard needs mowing. I think it looks awful. UGH. Again, right before company comes, wonderful! Our yard looks like crap. (Mr. A doesn't think it looks bad, but again, he could care less about any of that kind of stuff.)
5. Mr. A is just really busy. Between work changes (his company split in two and his half is getting itself situated to be on its own two feet), and his new hobby of flying (taking pilot's lessons), he's been getting home past normal dinnertime most days recently, and it's just getting a little old. Especially with regard to the flying lessons, I haven't really minded that much because it's something he has wanted to do his whole life and he is great at it, and he probably won't be able to spend as much time on it after Maryanne is born, but it would be nice to have dinner together at a normal time again, instead of at 8:30pm or something. And all the extra work hours are just plain annoying.
So you may be able to imagine that I was just not a happy camper last night. Stupid Murphy's Law! Mr. A says I'm just nesting and that is why all this little stuff is getting to me, and maybe so. A few days ago, our house was perfectly in order for this baby and for everyone coming to meet her, and now I feel like it is all in disarray (e.g., my precious freezer stock lists are all wrong now!!!), and messy and jumbled and not prepared. Mr. A thinks for this reason alone, Maryanne will be here very soon. He's probably right!
The reason that God made him for me, though, is that even though he has a ton going on (that is realistically more stressful than a raggedy bush), he reminds me of perspective. Is it really worth fretting over a fridge when we are going to be welcoming the baby we've dreamed of into our family soon? Don't you think people will understand if you haven't been weeding and pruning and tending to the landscaping (most people yes, but I am sure that my gardening-idol Aunt B's flowerbeds did not look like a scene from the jungle book even when she was 39 weeks pregnant with any of her children....)? Aren't you glad we hired a cleaning service to come (this Friday again) so you don't have to worry about cleaning the house right now, too?
So luckily by the time we went to bed, we were chuckling and laughing about all the stuff that is converging upon us right now. We will get through it- and I'm sure everything will be totally fine. Thank God for good husbands :)
1. Instead of going out to greet her doggy friends, now Banana just stands next to me in the front yard and barks at them. Maybe she is ramping up her protection instinct, but it is annoying to have her barking so much all of a sudden.
2. I have suspected for a few days that the fridge is not working properly. Yesterday, it was definitely not cooling like it was supposed to, and I told Mr. A and said I was going to call a repair man. I think he thought I was just being fussy and said he would look at it when he got home. Well by the time he got home, it was barely cold in there (the freezer part seems to work just fine). AND he discovered that the whole fridge is swelling or something, to the point where it is jammed up against the cabinet next to it, so we can't even roll it out to see what's behind it. GREAT. After all the extra food I've gotten and made, and with the new baby coming, and with the throngs of out of town guests waiting with baited breath for when they can come stay with us, our fridge is crapped out. GREAT. We moved all the food from the freezer to the garage freezer, and put all the ice and ice packs in the fridge part, to try to keep it as cool as possible in there until we can get a repair man. So now I'm waiting until 8:30am to call and see if they can come out today before all our food spoils (probably some is already bad).
{3. Because I can't call until 8:30am today, I will probably miss my yoga class this morning :( }
4. Our yard (particularly the bushes and trees and WEEDS) is out of control. I haven't really kept up with it like I usually do (it's not like I haven't been active in other ways during my pregnancy, I guess I've just been busy doing other things), and Mr. A could literally care less about the state of the grass or landscaping, so it has been sorely neglected all summer. The bushes are completely raggedy and the trees need trimming, and the yard needs mowing. I think it looks awful. UGH. Again, right before company comes, wonderful! Our yard looks like crap. (Mr. A doesn't think it looks bad, but again, he could care less about any of that kind of stuff.)
5. Mr. A is just really busy. Between work changes (his company split in two and his half is getting itself situated to be on its own two feet), and his new hobby of flying (taking pilot's lessons), he's been getting home past normal dinnertime most days recently, and it's just getting a little old. Especially with regard to the flying lessons, I haven't really minded that much because it's something he has wanted to do his whole life and he is great at it, and he probably won't be able to spend as much time on it after Maryanne is born, but it would be nice to have dinner together at a normal time again, instead of at 8:30pm or something. And all the extra work hours are just plain annoying.
So you may be able to imagine that I was just not a happy camper last night. Stupid Murphy's Law! Mr. A says I'm just nesting and that is why all this little stuff is getting to me, and maybe so. A few days ago, our house was perfectly in order for this baby and for everyone coming to meet her, and now I feel like it is all in disarray (e.g., my precious freezer stock lists are all wrong now!!!), and messy and jumbled and not prepared. Mr. A thinks for this reason alone, Maryanne will be here very soon. He's probably right!
The reason that God made him for me, though, is that even though he has a ton going on (that is realistically more stressful than a raggedy bush), he reminds me of perspective. Is it really worth fretting over a fridge when we are going to be welcoming the baby we've dreamed of into our family soon? Don't you think people will understand if you haven't been weeding and pruning and tending to the landscaping (most people yes, but I am sure that my gardening-idol Aunt B's flowerbeds did not look like a scene from the jungle book even when she was 39 weeks pregnant with any of her children....)? Aren't you glad we hired a cleaning service to come (this Friday again) so you don't have to worry about cleaning the house right now, too?
So luckily by the time we went to bed, we were chuckling and laughing about all the stuff that is converging upon us right now. We will get through it- and I'm sure everything will be totally fine. Thank God for good husbands :)
Labels:
daughter,
doggie,
family,
food,
gardening,
general life,
hubby,
meditation/yoga,
pregnancy
TGIF etc
Friday, September 23, 2011
So glad it is Friday!! It will be so nice to sleep in tomorrow!!
Thanks for all the compliments on baby girl's name :) We are so excited to meet her! In the "All things TMI" file, I think I lost at least a portion of my mucus plug last night! Of course tons of people lose it and don't go into labor any time soon, but I was just so excited that it seems like my body is gearing up to have this baby! I might be feeling a tad more crampy today, but I am not sure if that is my mind playing tricks on me or not. It is sort of a throwback to the endless days of the 2ww's...trying to analyze my "symptoms" without going crazy and knowing the whole time that they could all mean nothing.
An update on my friend who had a less-than-glowing reaction to the name- she says that she really does like the name- she just thought it was a joke because she'd just talked to me on Saturday and I was staunchly against sharing the name, so when I emailed her about it on Monday, she just thought I gave up and made something up to appease her. She nevertheless admits it was her fault. I still don't think it was a very thoughtful way to react to someone telling her the name of their child, even if it WAS a joke! Because how are you to know?! Even if I told her that we were naming her something like "Paint-Can", I think it's the friend's job to say something nice, even if they hate it! Haha!!
I have a few things that we really need from the grocery store (BUTTER being numero uno), but it is POURING rain today, and I don't really want to go out. Not like the store isn't just 15 minutes away or anything, and not like I have anything else to do this afternoon. Unbelievably, after having my concentration at work be completely absent from January till July, I have totally buckled down in August and this month, and I am sitting in a great position every day at 1pm when I turn off my computer... lest I don't get to turn it on the next morning!
Yesterday, I had lunch with two girls from my prenatal yoga class, and we sat and ate and talked for just over two hours! It was SO nice, and I really hope I have made some lifelong friends. One is due Oct 1 (just a few days ahead of me), and the other is due Dec 28. We talked about all kinds of things (not just baby stuff), and I am so grateful to have met them. It is nice to have the common bond/interest in how yoga helps us to be the healthiest as possible going into labor and delivery and that kind of carries over into other common things like prioritizing healthy/whole eating and active hobbies and things like that. But it is also nice because we all come from different backgrounds, so it was really neat to find out a little more about our histories and families!
Well I think I will do my best to get myself motivated to run to the store. I don't want to put it off too much longer, and the thought of not having any butter in the house is kind of scary ;-)
Thanks for all the compliments on baby girl's name :) We are so excited to meet her! In the "All things TMI" file, I think I lost at least a portion of my mucus plug last night! Of course tons of people lose it and don't go into labor any time soon, but I was just so excited that it seems like my body is gearing up to have this baby! I might be feeling a tad more crampy today, but I am not sure if that is my mind playing tricks on me or not. It is sort of a throwback to the endless days of the 2ww's...trying to analyze my "symptoms" without going crazy and knowing the whole time that they could all mean nothing.
An update on my friend who had a less-than-glowing reaction to the name- she says that she really does like the name- she just thought it was a joke because she'd just talked to me on Saturday and I was staunchly against sharing the name, so when I emailed her about it on Monday, she just thought I gave up and made something up to appease her. She nevertheless admits it was her fault. I still don't think it was a very thoughtful way to react to someone telling her the name of their child, even if it WAS a joke! Because how are you to know?! Even if I told her that we were naming her something like "Paint-Can", I think it's the friend's job to say something nice, even if they hate it! Haha!!
I have a few things that we really need from the grocery store (BUTTER being numero uno), but it is POURING rain today, and I don't really want to go out. Not like the store isn't just 15 minutes away or anything, and not like I have anything else to do this afternoon. Unbelievably, after having my concentration at work be completely absent from January till July, I have totally buckled down in August and this month, and I am sitting in a great position every day at 1pm when I turn off my computer... lest I don't get to turn it on the next morning!
Yesterday, I had lunch with two girls from my prenatal yoga class, and we sat and ate and talked for just over two hours! It was SO nice, and I really hope I have made some lifelong friends. One is due Oct 1 (just a few days ahead of me), and the other is due Dec 28. We talked about all kinds of things (not just baby stuff), and I am so grateful to have met them. It is nice to have the common bond/interest in how yoga helps us to be the healthiest as possible going into labor and delivery and that kind of carries over into other common things like prioritizing healthy/whole eating and active hobbies and things like that. But it is also nice because we all come from different backgrounds, so it was really neat to find out a little more about our histories and families!
Well I think I will do my best to get myself motivated to run to the store. I don't want to put it off too much longer, and the thought of not having any butter in the house is kind of scary ;-)
Labels:
daughter,
food,
friends,
general life,
meditation/yoga,
pregnancy,
symptom
Preparations (type-A heaven)
Saturday, September 17, 2011
This post will probably be boring or totally hilarious to those of you fly-by-the-seat-of-your-pants'ers, but I have had alot of fun preparing for this baby, and luckily, there are only a few things on my list that are not completed. I am feeling great, and I think it is helping me to feel very calm about the "any day now" baby birthing that is ahead of me.
So here goes :)
Here was my "Before the Baby" list:
set up downstairs changing area
order more wipe solution
buy witch hazel @ the drugstore
finish prepping AIO's
fix roof (totally new roof getting put on second week of Oct!)
pack hospital bag
talk to neighbors about dog care
unpack car seat, pack n' play, bouncer
make freezer meals
organize/label linen closet
clean out car
install car seat
clean off kitchen bench
write house manual
make a list of favorite recipes
make housekey copies
clean vacuum filters
clean the house (thank you, cleaning crew!)
organize freezers
buy vegetarian something for Great Aunt B
reorganize family room shelves
(And no arguing, Great Aunt B. You are not going to come here and have to eat celery while serving up delicious carnivore meals for my hubby (and me) (and whoever else is here)... There WILL be boca burgers for you, if I have to make a special trip before we go to the hospital....)
It has been really fulfilling to cross things off this list. I just went this morning and got some last minute things at the store, and I think I won't have to make another trip before M comes, as long as she is not overdue. That is so exciting for me!
Today has been really great. I slept kind of awful on Thursday night thanks to my runny nose, but last night I slept SO much better. We had a light breakfast, and then I went to run some errands- grocery store, Target (cotton skirt for laboring, hooks to hang up brooms/mops in laundry room), the bulk store, and the farm. I've changed our sheets, done 4 loads of laundry, hung all then hanging clothes up, and folded and put away all the other clothes. In between all this, I talked to one of my friends for about half an hour while eating lunch, and laid down and got my fill of the Saturday Food Network lineup. Now we are just waiting on Mr. A to get home from his pilot training. I'm making sloppy joe's for dinner- a double batch so I can freeze what's leftover for when M is here!!!
And speaking of FOOD, I've prepared 10 items (including sloppy joe's tonight) for the freezer that will hopefully come in handy when M is here. I made them all last week, and while there was one day that was kind of hectic (I made the pulled pork and enchiladas in the same day), it all came together kind of quick! Here is the list
Chili
Meatballs (30) (for subs or pasta)
Enchiladas (9x13 pan)
Pulled BBQ Pork
Sloppy Joes
Pizza Crusts (4)
Meatloaf (2)
Hamburgers (10)
Honey Garlic Chicken
Cooked (roasted) Chicken (enough for 3 meals: Chicken Pot Pie, Chicken Salad Sandwiches, Almond Chicken Bake)
I made double batches of chili, enchiladas, and sloppy joes (tonight), and froze whatever we didn't eat for dinner. All of the other things were specially prepared just for the freezer. I thought it would seem like more work than it was, making totally extra dinners, but it wasn't too bad at all. This is my first foray into freezer cooking- I hope we will like the results!!!
I did actually write up some "Kitchen Info" and "Laundry Info" for visitors when they are here, including the location of key items, and what foods are in which freezer (kitchen or garage). I hope it will help. I am sure that Mr. A's mom will still be totally befuddled as to where the chemical-laden Dow.ny is (we just use vinegar for fabric softener), and I'm sure that someone will put my sharp knives in the dishwasher, but I'm going to have to let it go. This whole having people stay at my house and not be totally in charge of making everyone comfortable will be a huge departure from my normal hostess self, but maybe my type-A personality could use a little rounding at the edges ;-) For now though, I am grateful for it- I am feeling totally relaxed and happy and ready/excited/hopeful for labor to start so we can all meet M!
So here goes :)
Here was my "Before the Baby" list:
order more wipe solution
buy witch hazel @ the drugstore
finish prepping AIO's
fix roof (totally new roof getting put on second week of Oct!)
pack hospital bag
talk to neighbors about dog care
unpack car seat, pack n' play, bouncer
make freezer meals
organize/label linen closet
clean out car
install car seat
clean off kitchen bench
write house manual
make a list of favorite recipes
make housekey copies
clean the house (thank you, cleaning crew!)
organize freezers
buy vegetarian something for Great Aunt B
reorganize family room shelves
(And no arguing, Great Aunt B. You are not going to come here and have to eat celery while serving up delicious carnivore meals for my hubby (and me) (and whoever else is here)... There WILL be boca burgers for you, if I have to make a special trip before we go to the hospital....)
It has been really fulfilling to cross things off this list. I just went this morning and got some last minute things at the store, and I think I won't have to make another trip before M comes, as long as she is not overdue. That is so exciting for me!
Today has been really great. I slept kind of awful on Thursday night thanks to my runny nose, but last night I slept SO much better. We had a light breakfast, and then I went to run some errands- grocery store, Target (cotton skirt for laboring, hooks to hang up brooms/mops in laundry room), the bulk store, and the farm. I've changed our sheets, done 4 loads of laundry, hung all then hanging clothes up, and folded and put away all the other clothes. In between all this, I talked to one of my friends for about half an hour while eating lunch, and laid down and got my fill of the Saturday Food Network lineup. Now we are just waiting on Mr. A to get home from his pilot training. I'm making sloppy joe's for dinner- a double batch so I can freeze what's leftover for when M is here!!!
And speaking of FOOD, I've prepared 10 items (including sloppy joe's tonight) for the freezer that will hopefully come in handy when M is here. I made them all last week, and while there was one day that was kind of hectic (I made the pulled pork and enchiladas in the same day), it all came together kind of quick! Here is the list
Chili
Meatballs (30) (for subs or pasta)
Enchiladas (9x13 pan)
Pulled BBQ Pork
Sloppy Joes
Pizza Crusts (4)
Meatloaf (2)
Hamburgers (10)
Honey Garlic Chicken
Cooked (roasted) Chicken (enough for 3 meals: Chicken Pot Pie, Chicken Salad Sandwiches, Almond Chicken Bake)
I made double batches of chili, enchiladas, and sloppy joes (tonight), and froze whatever we didn't eat for dinner. All of the other things were specially prepared just for the freezer. I thought it would seem like more work than it was, making totally extra dinners, but it wasn't too bad at all. This is my first foray into freezer cooking- I hope we will like the results!!!
I did actually write up some "Kitchen Info" and "Laundry Info" for visitors when they are here, including the location of key items, and what foods are in which freezer (kitchen or garage). I hope it will help. I am sure that Mr. A's mom will still be totally befuddled as to where the chemical-laden Dow.ny is (we just use vinegar for fabric softener), and I'm sure that someone will put my sharp knives in the dishwasher, but I'm going to have to let it go. This whole having people stay at my house and not be totally in charge of making everyone comfortable will be a huge departure from my normal hostess self, but maybe my type-A personality could use a little rounding at the edges ;-) For now though, I am grateful for it- I am feeling totally relaxed and happy and ready/excited/hopeful for labor to start so we can all meet M!
Labels:
daughter,
family,
food,
friends,
general life,
hubby,
natural living,
pregnancy
the dad thing to do
Tuesday, September 13, 2011
(Warning, grossness ahead.)
So last night , Mr. A and I took the pups for our normal evening walk. It was not even that hot- a nice, mild sunny evening. We came home, and he wanted hot dogs for dinner, which is nice because that's easy and I'd been cooking meatballs and pulled pork in the afternoon to freeze for when M is here, so something easy/quick was just what I was looking for, too.
But their virtue of quickness also was their downfall, I think. Because they're so quick, dinner was on the table probably less than 20 minutes after we got home. We also had carrot sticks which are also really quick-prep.
We sat right down to eat, and as I was finishing my hot dog, I got that feeling that something wasn't right. I did NOT feel good. I knew what was coming, and I stood up to see if stretching out my torso would help. Didn't really help. I opened the back door to step onto the deck to see if fresh air would help. If I had known it would not help, I would have gone the other direction into the bathroom, but instead, 3 seconds after I stepped outside, I lost 100% of my dinner onto the deck. I guess at least I wasn't still in the kitchen.
I think it was just too much food too fast for my crowded stomach so soon after our walk. I felt kind of bad because of the huge mess on the deck. I knew that it would have to be cleaned up (hosed off) immediately, and that Bert would (disgustingly) still go foraging for any scent of dinner that he could find when we let them out to play after dinner.
Mr. A has a pretty sensitive stomach when it comes to gross things- smells, especially (and the other big one is thought of eating quiche)- his family teases him endlessly about the "I'm about to throw up face" he made one time we were all staying at a cute B&B and they served some kind of quiche/baked egg dish- and I knew he probably had to run into my office to keep from watching me lose a hot dog and some carrot sticks outside. As I was finishing up getting rid of dinner, I heard him coming around the side of the house. I warned him not to come up on the deck, for fear he would lose his dinner, too.
But what is he doing? He is hooking up the hose to the spigot. He is getting ready to clean off the deck. He is saying, it's alright, why don't you go inside and brush your teeth and get some water. He is saying, I will clean this up.
I was floored!! He cleaned up the whole deck without even making his upchuck face, and he kept assuring me it was okay and it's too bad I got sick.
Some women get that warm fuzzy feeling when their husbands bring them roses or make them dinner. What strikes complete admiration into my heart? What Mr. A did last night and knowing that he is going to continue to be an amazing caring husband and will be awesome dad to baby M, even if it means cleaning up messes on the deck that would have sent him running to the hills a few months ago....
So last night , Mr. A and I took the pups for our normal evening walk. It was not even that hot- a nice, mild sunny evening. We came home, and he wanted hot dogs for dinner, which is nice because that's easy and I'd been cooking meatballs and pulled pork in the afternoon to freeze for when M is here, so something easy/quick was just what I was looking for, too.
But their virtue of quickness also was their downfall, I think. Because they're so quick, dinner was on the table probably less than 20 minutes after we got home. We also had carrot sticks which are also really quick-prep.
We sat right down to eat, and as I was finishing my hot dog, I got that feeling that something wasn't right. I did NOT feel good. I knew what was coming, and I stood up to see if stretching out my torso would help. Didn't really help. I opened the back door to step onto the deck to see if fresh air would help. If I had known it would not help, I would have gone the other direction into the bathroom, but instead, 3 seconds after I stepped outside, I lost 100% of my dinner onto the deck. I guess at least I wasn't still in the kitchen.
I think it was just too much food too fast for my crowded stomach so soon after our walk. I felt kind of bad because of the huge mess on the deck. I knew that it would have to be cleaned up (hosed off) immediately, and that Bert would (disgustingly) still go foraging for any scent of dinner that he could find when we let them out to play after dinner.
Mr. A has a pretty sensitive stomach when it comes to gross things- smells, especially (and the other big one is thought of eating quiche)- his family teases him endlessly about the "I'm about to throw up face" he made one time we were all staying at a cute B&B and they served some kind of quiche/baked egg dish- and I knew he probably had to run into my office to keep from watching me lose a hot dog and some carrot sticks outside. As I was finishing up getting rid of dinner, I heard him coming around the side of the house. I warned him not to come up on the deck, for fear he would lose his dinner, too.
But what is he doing? He is hooking up the hose to the spigot. He is getting ready to clean off the deck. He is saying, it's alright, why don't you go inside and brush your teeth and get some water. He is saying, I will clean this up.
I was floored!! He cleaned up the whole deck without even making his upchuck face, and he kept assuring me it was okay and it's too bad I got sick.
Some women get that warm fuzzy feeling when their husbands bring them roses or make them dinner. What strikes complete admiration into my heart? What Mr. A did last night and knowing that he is going to continue to be an amazing caring husband and will be awesome dad to baby M, even if it means cleaning up messes on the deck that would have sent him running to the hills a few months ago....
Cinnamon Sugar Muffins (now with photos)
Monday, August 22, 2011
You MUST make these muffins!! They are totally not healthy, and you can't have four of them at a time, but they are quite the breakfast treat!!! The recipe is just slightly adapted from this cook book.
(muffin)
3 cups of flour
3 tsp baking powder
1 tsp salt
1/2 tsp nutmeg
1 cup sugar
2/3 cups shortening
2 eggs
1 cup milk
(topping)
1 stick of butter
3/4 cups of sugar
3 tsp cinnamon
1. Preheat oven to 350F, and spray muffin tin with cooking spray
2. Stir together flour, baking powder, salt, and nutmeg in a bowl
3. Cream together sugar and shortening in another larger bowl
4. Add eggs to the sugar/shortening, and mix up
5. Alternate adding some of the flour mixture and the milk to the eggs/sugar/shortening mixture
6. Fill the muffin cups (makes 12 good sized muffins)
7. Bake for 20-25 minutes
8. Wash the dishes you just got dirty
9. Get the topping ready: melt the butter in one bowl, and mix up the sugar/cinnamon in another bowl
10. When the muffins are done, carefully dip each warm muffin in the melted butter, and then directly into the cinnamon sugar. I just dipped the top of each muffin, which means the muffin bottom doesn't have the cinnamon sugar on it, so if you want the whole thing cinnamon sugared, roll the whole muffin around in the butter and then the cinnamon sugar.
11. Let the muffins cool while you eat one (or two, haha), and then they can be stored in a sealed container or bag.
YUM!
(Edited to add photos, because you should always do everything Melissa asks!)



(muffin)
3 cups of flour
3 tsp baking powder
1 tsp salt
1/2 tsp nutmeg
1 cup sugar
2/3 cups shortening
2 eggs
1 cup milk
(topping)
1 stick of butter
3/4 cups of sugar
3 tsp cinnamon
1. Preheat oven to 350F, and spray muffin tin with cooking spray
2. Stir together flour, baking powder, salt, and nutmeg in a bowl
3. Cream together sugar and shortening in another larger bowl
4. Add eggs to the sugar/shortening, and mix up
5. Alternate adding some of the flour mixture and the milk to the eggs/sugar/shortening mixture
6. Fill the muffin cups (makes 12 good sized muffins)
7. Bake for 20-25 minutes
8. Wash the dishes you just got dirty
9. Get the topping ready: melt the butter in one bowl, and mix up the sugar/cinnamon in another bowl
10. When the muffins are done, carefully dip each warm muffin in the melted butter, and then directly into the cinnamon sugar. I just dipped the top of each muffin, which means the muffin bottom doesn't have the cinnamon sugar on it, so if you want the whole thing cinnamon sugared, roll the whole muffin around in the butter and then the cinnamon sugar.
11. Let the muffins cool while you eat one (or two, haha), and then they can be stored in a sealed container or bag.
YUM!
(Edited to add photos, because you should always do everything Melissa asks!)
Labels:
food
Food and Fotos on Friday
Friday, July 01, 2011
In honor of my glucose tolerance test I did this morning, I'm posting my recipe for pumpkin chocolate chip muffins! Don't worry, I didn't have one for breakfast!
4 eggs
1 cup sugar
3 cups pumpkin puree
2 tsp vanilla
1 cup vegetable oil
3 cups flour
2 tsp baking soda
2 tsp baking powder
3 tsp cinnamon
1 tsp salt
1 cup chocolate chips
Beat eggs, sugar, pumpkin, vanilla, and oil together in a large bowl. Combine 2.5 cups of the flour, baking soda, baking powder, cinnamon, and salt in another bowl, and add a portion at a time to the wet mixture. Toss the chocolate chips in the last 0.5 cups of flour, and fold into the batter until just mixed. Bake at 385F for 16-20 minutes.
These muffins aren't super sweet, but they are very satisfying with the combination of pumpkin and chocolate flavors. Hope you like them!
And also, here are some photos of our flowers in front of the house this year- everything is doing great!!










Will post pictures of our vegetable garden and berry bushes soon! They are doing AWESOME!! There is something amazingly satisfying about successfully growing your own veggies and fruit, and it doesn't seem to be that difficult at all!
4 eggs
1 cup sugar
3 cups pumpkin puree
2 tsp vanilla
1 cup vegetable oil
3 cups flour
2 tsp baking soda
2 tsp baking powder
3 tsp cinnamon
1 tsp salt
1 cup chocolate chips
Beat eggs, sugar, pumpkin, vanilla, and oil together in a large bowl. Combine 2.5 cups of the flour, baking soda, baking powder, cinnamon, and salt in another bowl, and add a portion at a time to the wet mixture. Toss the chocolate chips in the last 0.5 cups of flour, and fold into the batter until just mixed. Bake at 385F for 16-20 minutes.
These muffins aren't super sweet, but they are very satisfying with the combination of pumpkin and chocolate flavors. Hope you like them!
And also, here are some photos of our flowers in front of the house this year- everything is doing great!!
Will post pictures of our vegetable garden and berry bushes soon! They are doing AWESOME!! There is something amazingly satisfying about successfully growing your own veggies and fruit, and it doesn't seem to be that difficult at all!
Back on Track
Wednesday, June 08, 2011
After too much contemplating and lamenting the Oreo package yesterday, I am happy to say that today is looking much better. :)
I have already weeded and watered our veggie garden, which I am so excited to say is looking great!!! I am all set to have a breakfast of cherries (from the farmer's market!!!) and Kashi Honey Almond Flax cereal (my favorite because it has omega-3's and protein for baby girl!) with organic milk. YUM.
Then I am getting a much needed hair-trim this morning (only a trim- I don't want to do one of those drastic pregnancy hair-chops)!
Then a friend of mine and her FIVE (soon to be six; she is due a week after I am) kids are coming for lunch and swimming this afternoon. Should be a perfect day for it- sunny and 95!
She is bringing gazpacho (sp?) and tuna salad sandwiches, and I am making a huge salad with some garden lettuce, farmer's market tomatoes, organic carrots, and Mennonite (boiled) eggs. I think I'm also going to go and get some fresh fruit for a snack for us all this afternoon.
I'm taking the day off of work, and I couldn't be happier!! Hope your day is looking up, too!
I have already weeded and watered our veggie garden, which I am so excited to say is looking great!!! I am all set to have a breakfast of cherries (from the farmer's market!!!) and Kashi Honey Almond Flax cereal (my favorite because it has omega-3's and protein for baby girl!) with organic milk. YUM.
Then I am getting a much needed hair-trim this morning (only a trim- I don't want to do one of those drastic pregnancy hair-chops)!
Then a friend of mine and her FIVE (soon to be six; she is due a week after I am) kids are coming for lunch and swimming this afternoon. Should be a perfect day for it- sunny and 95!
She is bringing gazpacho (sp?) and tuna salad sandwiches, and I am making a huge salad with some garden lettuce, farmer's market tomatoes, organic carrots, and Mennonite (boiled) eggs. I think I'm also going to go and get some fresh fruit for a snack for us all this afternoon.
I'm taking the day off of work, and I couldn't be happier!! Hope your day is looking up, too!
Labels:
food,
friends,
gardening,
general life,
natural living
Who?
Tuesday, June 07, 2011
A few weeks ago, I bought a package of O.reo's at the store.
I know, they are completely NOT what/how we eat, and I honestly don't even remember the last time I bought such an artificial, processed, preservative-laden, junk food.
But they looked good at the time.
Unfortunately, it turns out that they are not Mr. A's favorite cookie/snack (after almost a year of stopping the purchase of processed foods and snacks in our home, he goes for a handful of almonds- yay, it's working!!), but somehow there is a row and half of the cookies gone.
I certainly cannot be responsible for eating the whole package of Or.eo's... I don't care how long they've been in the pantry. I promise I only have 2 or 3 at a time, and not even every day. And because my body isn't really used to eating that type of thing, I don't even think they are that great.
So who else is eating the rest of them? It has to be someone else. It can't be just me....come on.....
I know, they are completely NOT what/how we eat, and I honestly don't even remember the last time I bought such an artificial, processed, preservative-laden, junk food.
But they looked good at the time.
Unfortunately, it turns out that they are not Mr. A's favorite cookie/snack (after almost a year of stopping the purchase of processed foods and snacks in our home, he goes for a handful of almonds- yay, it's working!!), but somehow there is a row and half of the cookies gone.
I certainly cannot be responsible for eating the whole package of Or.eo's... I don't care how long they've been in the pantry. I promise I only have 2 or 3 at a time, and not even every day. And because my body isn't really used to eating that type of thing, I don't even think they are that great.
So who else is eating the rest of them? It has to be someone else. It can't be just me....come on.....
Labels:
food,
general life,
hubby
Food on Friday
Friday, May 06, 2011
Today's recipe is adapted from this cookbook!
We had some brown bananas sitting on the counter the other day, and I knew that I needed to do something with them or else we'd be hosting a colony of fruit flies soon. I didn't want to eat three bananas in one day, so I decided to make bread with them! Can you believe that Mr. A hates bananas but really loves banana bread? Haha :)
1 3/4 cups flour
3 Tbs brown sugar
2 1/4 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
1/3 cup chopped walnuts
1 egg
3 very ripe bananas, mashed up
1/4 cup milk
Preheat oven to 350F, and spray/grease a bread pan. Mix dry ingredients together (including nuts) in a medium bowl. In another bowl, beat the egg, and add the mashed bananas and milk. Pour the egg mixture into the dry ingredient bowl and mix until blended.
Transfer dough to the pan, and bake for about an hour, until a toothpick comes out clean from the center.
Enjoy!!!
We had some brown bananas sitting on the counter the other day, and I knew that I needed to do something with them or else we'd be hosting a colony of fruit flies soon. I didn't want to eat three bananas in one day, so I decided to make bread with them! Can you believe that Mr. A hates bananas but really loves banana bread? Haha :)
1 3/4 cups flour
3 Tbs brown sugar
2 1/4 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
1/3 cup chopped walnuts
1 egg
3 very ripe bananas, mashed up
1/4 cup milk
Preheat oven to 350F, and spray/grease a bread pan. Mix dry ingredients together (including nuts) in a medium bowl. In another bowl, beat the egg, and add the mashed bananas and milk. Pour the egg mixture into the dry ingredient bowl and mix until blended.
Transfer dough to the pan, and bake for about an hour, until a toothpick comes out clean from the center.
Enjoy!!!
Food on Friday
Friday, April 22, 2011
Today's topic is protein.
We had a checkup this morning, and baby sounds healthy and uterus is where it should be. We are so thankful for this baby!! According to the scale, I have lost 2 pounds in the last 4 weeks! What?! It was a different scale than the first two times, so I'm not sure how much that plays into it, but I am just glad I didn't gain a ton. My appetite has not really ramped up to where I have/want to eat constantly, and what I eat is pretty healthy (I'm not craving double cheeseburgers or anything), so I guess I shouldn't be that worried, but it is so odd that I have a little baby belly and didn't gain any weight. I have now met all three midwives, and I like two of them better than the one, but I feel like they are all very competent and supportive and encouraging, and I would feel in good care if any of them were with me when this little one arrives.
The one "thing of note" is that my blood pressure went from 124/72 (normalish for me) to 130/80. The girl who took it was really fast, and she didn't have me roll up my sleeve, so I'm not sure if there would be any error because of that...and they are not necessarily saying it's a problem, but that they will just keep an eye on it since it went up.
But they said to help keep blood pressure in check, eat lots of protein (70g per day while pregnant?!) and drink lots of water. I am already drinking 64oz per day (I fill up my nalgene bottle twice a day), and I honestly don't know how I could drink much more!!! But I will try. And as far as protein, I probably don't get 70 grams on a daily basis. I definitely get some, but probably more like 30-40 grams depending on what we have for dinner. So I definitely will try to keep better track of that and up my protein intake.
How do you make sure you have enough protein? Happy Friday!!
We had a checkup this morning, and baby sounds healthy and uterus is where it should be. We are so thankful for this baby!! According to the scale, I have lost 2 pounds in the last 4 weeks! What?! It was a different scale than the first two times, so I'm not sure how much that plays into it, but I am just glad I didn't gain a ton. My appetite has not really ramped up to where I have/want to eat constantly, and what I eat is pretty healthy (I'm not craving double cheeseburgers or anything), so I guess I shouldn't be that worried, but it is so odd that I have a little baby belly and didn't gain any weight. I have now met all three midwives, and I like two of them better than the one, but I feel like they are all very competent and supportive and encouraging, and I would feel in good care if any of them were with me when this little one arrives.
The one "thing of note" is that my blood pressure went from 124/72 (normalish for me) to 130/80. The girl who took it was really fast, and she didn't have me roll up my sleeve, so I'm not sure if there would be any error because of that...and they are not necessarily saying it's a problem, but that they will just keep an eye on it since it went up.
But they said to help keep blood pressure in check, eat lots of protein (70g per day while pregnant?!) and drink lots of water. I am already drinking 64oz per day (I fill up my nalgene bottle twice a day), and I honestly don't know how I could drink much more!!! But I will try. And as far as protein, I probably don't get 70 grams on a daily basis. I definitely get some, but probably more like 30-40 grams depending on what we have for dinner. So I definitely will try to keep better track of that and up my protein intake.
How do you make sure you have enough protein? Happy Friday!!
Food on Friday (sad for a friend)
Friday, March 25, 2011
A friend of mine at church was 16w pregnant and had suddenly felt strange, so she mentioned it to her midwife at her appointment earlier this week. Her baby had no heartbeat, and an ultrasound revealed that the baby had stopped growing at 14w. She had a d&c yesterday, and the local cemetery has an infant section, and the baby will be buried a week from today.
My heart aches for her- I can't describe it any other way.
Some other ladies and I are collaborating to cover meals for a while for our friend and her family. The main dish I am planning on bringing for their Sunday dinner is Shepherd's Pie: a wonderful suggestion from my aunt!! I will also bring a salad.
What other sides would you suggest? What dessert do you think would go well?
(I am sorry if this is scary for some readers- it scares the heck out of me, too, but I don't think it is right to focus on my fear at a time when it's my friend's crisis, not mine...)
My heart aches for her- I can't describe it any other way.
Some other ladies and I are collaborating to cover meals for a while for our friend and her family. The main dish I am planning on bringing for their Sunday dinner is Shepherd's Pie: a wonderful suggestion from my aunt!! I will also bring a salad.
What other sides would you suggest? What dessert do you think would go well?
(I am sorry if this is scary for some readers- it scares the heck out of me, too, but I don't think it is right to focus on my fear at a time when it's my friend's crisis, not mine...)
Food on Friday
Friday, March 04, 2011
Today we are going simple. It's called quesadilla night! I haven't felt much like eating (or cooking) lately, and this is my new favorite meal. Good thing hubby likes it, too!
Tortillas (I use wheat)
Sliced cheese (We use muenster (Mr. A) and cheddar (me))
Fillings (e.g. sliced olives, peppers, cooked chicken, lunchmeat (not me anymore), whatever you have on hand)
Sour cream and Salsa for dipping
Heat a skillet or grill pan (nonstick or cast iron work best- I've never tried this with my stainless steel skillet) over medium-high heat. Put a tortilla on the cutting board. Add a layer of cheese, then your fillings, and then another layer of cheese. Top with another tortilla. Put the stack on the skillet and press down slightly. Keep checking to see when the cheese starts to melt and/or the bottom gets crispy. Use a spatula to flip the stack over, and when the cheese is melted again, you're done! Transfer back to the cutting board and slice with a pizza roller.
I can't believe I just wrote out how to make a quesadilla! Is there anyone who has never made a quesadilla?!
What is your quick, I'm-exhausted, hubby-is starving, go-to dinner?
Tortillas (I use wheat)
Sliced cheese (We use muenster (Mr. A) and cheddar (me))
Fillings (e.g. sliced olives, peppers, cooked chicken, lunchmeat (not me anymore), whatever you have on hand)
Sour cream and Salsa for dipping
Heat a skillet or grill pan (nonstick or cast iron work best- I've never tried this with my stainless steel skillet) over medium-high heat. Put a tortilla on the cutting board. Add a layer of cheese, then your fillings, and then another layer of cheese. Top with another tortilla. Put the stack on the skillet and press down slightly. Keep checking to see when the cheese starts to melt and/or the bottom gets crispy. Use a spatula to flip the stack over, and when the cheese is melted again, you're done! Transfer back to the cutting board and slice with a pizza roller.
I can't believe I just wrote out how to make a quesadilla! Is there anyone who has never made a quesadilla?!
What is your quick, I'm-exhausted, hubby-is starving, go-to dinner?
Labels:
food
Subscribe to:
Posts (Atom)